Acorn Squash Filled With Savory Spinach Recipe

1. 1

   Preheat oven to 325 degrees F. Cut squash crosswise in half.

2. 2

   Scoop out seeds and fibers; throw away.

3. 3

   Brush insides and outsides of squash halves with extra virgin olive oil.

4. 4

   Place in large shallow roasting pan.

5. 5

   Bake, uncovered, 35 to 40 min or possibly till tender when pierced with fork.

6. 6

   In medium bowl, combine spinach, ricotta cheese, Parmesan cheese, pepper, salt and nutmeg.

7. 7

   Spoon equal amounts of spinach mix into squash halves.

8. 8

   Bake, uncovered, an additional 10 to 15 min or possibly till heated through.

9. 9

   Preparation Time:0:15

* Per serving · 4 servings · Values may vary.

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