Acadian Beef Casserole Recipe

Name: Acadian Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup vegetable oil; 1/3 cup finely chopped onion; 3 cloves garlic, minced; 1 cup diced peeled carrot; 1 1/2 cups diced celery; 1 1/2 lbs ground chuck or 1 1/2 lbs very lean hamburger; 20 small mushroom caps; 1/2 cup sherry wine; 1 (6 ounce) can tomato paste; 1 (17 ounce) can diced tomatoes; 1 teaspoon salt (to taste); 1/2 teaspoon black pepper; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1 (8 ounce) package small shell pasta; 1 (10 ounce) package frozen chopped spinach; 1/2 cup fresh bread, cubes buttered; 1 cup grated sharp cheddar cheese; grated parmesan cheese

Servings: persons

1/2 cup vegetable oil
1/3 cup finely chopped onion
3 cloves garlic, minced
1 cup diced peeled carrot
1 1/2 cups diced celery
1 1/2 lbs ground chuck or 1 1/2 lbs very lean hamburger
20 small mushroom caps
1/2 cup sherry wine
1 (6 ounce) can tomato paste
1 (17 ounce) can diced tomatoes
1 teaspoon salt (to taste)
1/2 teaspoon black pepper
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 (8 ounce) package small shell pasta
1 (10 ounce) package frozen chopped spinach
1/2 cup fresh bread, cubes buttered
1 cup grated sharp cheddar cheese
grated parmesan cheese

1
Heat the oil in a large skilled and saute onion, garlic, carrot, celery and mushrooms for about 5 minutes until onion is golden.
2
Add beef and cook stirring continuously until no longer red.
3
Add tomato paste, diced tomatoes, sherry, salt, pepper, oregano, basil.
4
Simmer uncovered for 1 1/2 hours.
5
Cook macaroni and spinach as per package directions.
6
Drain well and add to sauce.
7
Heat oven to 350 degrees F.
8
Place mixture in a 3 quart casserole dish.
9
Top with bread cubes and cheddar cheese.
10
Bake uncovered for 30 minutes.
11
Serve sprinkled with parmesan cheese.

1085

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1/2 cup vegetable oil, 1/3 cup finely chopped onion, 3 cloves garlic, minced, 1 cup diced peeled carrot, and more.

Yes, Acadian Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acadian Beef Casserole

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