How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aburaage Sukiyaki (Buddhist Cuisine)?

You need 12 ingredients. The key ingredients include: 2 or more Aburaage, 5 large leaves Chinese cabbage, 1 Japanese leek, 6 Shiitake mushrooms, and more.

Is Aburaage Sukiyaki (Buddhist Cuisine) suitable as general?

Yes, Aburaage Sukiyaki (Buddhist Cuisine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Aburaage Sukiyaki (Buddhist Cuisine)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aburaage Sukiyaki (Buddhist Cuisine) Recipe

Name: Aburaage Sukiyaki (Buddhist Cuisine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 or more Aburaage; 5 large leaves Chinese cabbage; 1 Japanese leek; 6 Shiitake mushrooms; 1 Pea sprouts or mizuna; 1 Malony noodles; 2 tbsp Soy sauce; 2 tbsp Sake; 1 tbsp Mirin; 1 tbsp Sugar; 3 tbsp or more Water; 1 for dipping Egg

Aburaage Sukiyaki (Buddhist Cuisine)

Eats Now Editorial Team · 180 kcal · General

Aburaage Sukiyaki (Buddhist Cuisine) – a delicious recipe with leaves Chinese cabbage, Shiitake mushrooms, Pea sprouts, noodles, Soy sauce, Sake. Easy to follow and perfect for any occasion.

Serves 4 General

Aburaage Sukiyaki (Buddhist Cuisine)

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