Glazed Country Baked Ham

1. 1

   Soak country ham overnight.

2. 2

   Take ham and trim off excess fat. Then cut diagonally across whole ham.

3. 3

   Heat honey and brown sugar in the microwave until the mixture gets soft and spreadable.

4. 4

   Pour the mixture over ham.

5. 5

   Put ham in deep pan half full of water and put in a 375u00b0 oven for 3 to 4 hours or until ham pulls away from the bone.

* Per serving · 4 servings · Values may vary.

No additional tips available.