How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze?

You need 16 ingredients. The key ingredients include: 1 cup cracker crumb, 1 medium onion, chopped, 1 1/2 lbs lean ground beef, 1/2 lb ground pork, and more.

Is Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze suitable as meat & poultry?

Yes, Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze Recipe

Name: Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cracker crumb; 1 medium onion, chopped; 1 1/2 lbs lean ground beef; 1/2 lb ground pork; 1 teaspoon salt; 2 teaspoons Worcestershire sauce; 1/8 teaspoon pepper; 1/8 teaspoon sage; 1/4 teaspoon poultry seasoning or 1/4 teaspoon sausage seasoning; 2 eggs; 8 ounces tomato sauce; Glaze; 1 teaspoon mustard; 3 tablespoons brown sugar; 1/4 teaspoon nutmeg; 1/4 cup ketchup

Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze

Eats Now Editorial Team · 732 kcal · Meat & Poultry

Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze – a delicious recipe with crumb, onion, lean ground beef, ground pork, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Aaron'S Mom'S Beef & Pork Meat Loaf With Glaze

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