How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aam Ka Achaar - Mango Mustard Pickle?

You need 10 ingredients. The key ingredients include: Raw mangoes - 10, Red Kashmir chili powder - 2 cup, Salt - 2 table spoons, Salt - 2 table spoons, and more.

Is Aam Ka Achaar - Mango Mustard Pickle suitable as soups & stews?

Yes, Aam Ka Achaar - Mango Mustard Pickle falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aam Ka Achaar - Mango Mustard Pickle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aam Ka Achaar - Mango Mustard Pickle Recipe

Name: Aam Ka Achaar - Mango Mustard Pickle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Raw mangoes - 10; Red Kashmir chili powder - 2 cup; Salt - 2 table spoons; Salt - 2 table spoons; Viniger 1 cup(We used coconut tody viniger); Mustard seeds - 2 teaspoon; fenugreek seeds- 1/2 teaspoon; Asafetida - 1/2 teaspoon; Garlic 1/cup; Sesame oil 1 cup tbsp

Aam Ka Achaar - Mango Mustard Pickle – a delicious recipe with mangoes, Red Kashmir chili powder, Salt, Salt, Garlic, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Aam Ka Achaar - Mango Mustard Pickle

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