A Quick Cake

1. 1

   Preheat the oven to 180 degrees Celsius.

2. 2

   In a bowl, beat the sugar and eggs until frothy. Slowly add the yogurt, flour, sunflower oil, baking powder, a few drops of vanilla and a pinch of salt. Mix well.

3. 3

   Pour 1/3 of the batter into a baking mold.

4. 4

   Mix the remaining 2/3 of the batter with cocoa powder to taste. Pour into the baking mold.

5. 5

   Bake for 50 minutes.

6. 6

   Let it cool and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.