Try this homemade A La Crema Ae Ou Froumai(Pasta With Cream And Parmesan) recipe the whole family will love. Made with butter, double cream, Parmesan an…
This A La Crema Ae Ou Froumai(Pasta With Cream And Parmesan) relies on simple, everyday ingredients such as butter, pt. double cream, grated parmesan and fresh pasta. It comes together quickly and makes 4 servings, at about 1770 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026