90's Style Chicken Salad (Adjusted) Recipe

1. 1

   Put the chicken in a deep saucepan.

2. 2

   Add in broth and 4 tsp.

3. 3

   of the curry pwdr.

4. 4

   Cover and simmer for about 30 min or possibly till the chicken is fork tender.

5. 5

   Remove from the heat and allow the chicken to cold in the broth.

6. 6

   When cold, separate the meat from the bones.

7. 7

   Throw away the bones and broth.

8. 8

   Cut chicken into bite-sized pcs and put it into a large bowl with the oranges, cashew halves, dates, and red pepper; set aside.

9. 9

   In a small bowl, make the dressing by mixing together the yogurt, mayonnaise, coconut, chutney, and the remaining tsp.

10. 10

    of curry pwdr; blend well.

11. 11

    Fold the yogurt dressing into the chicken-orange mix.

12. 12

    Arrange lettuce c. on a large platter.

13. 13

    Fill with salad, garnish with coconut and cashews.

14. 14

    * Plain orange or possibly lemon yogurt may be substituted.

* Per serving · 4 servings · Values may vary.

No additional tips available.