9 Bean Soup

Name: 9 Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: green lentils; 1 small red beans; 1 small white beans; light red kidney beans; pinto beans; split red lentils; black beans; black eye beans; 4 tablespoons olive oil; 1 chopped onion; 2 tablespoons of chopped garlic; 4 cups chicken broth; 1 cup , 9 bean mix (list above); 28 ounces diced tomatoes; 3 large celery ribs

Eats Now Editorial Team · Soups & Stews

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9 Bean Soup – a delicious recipe with green lentils, red beans, white beans, light red kidney beans, pinto beans, red lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

green lentils
1 small red beans
1 small white beans
light red kidney beans
pinto beans
split red lentils
black beans
black eye beans
4 tablespoons olive oil
1 chopped onion
2 tablespoons of chopped garlic
4 cups chicken broth
1 cup , 9 bean mix (list above)
28 ounces diced tomatoes
3 large celery ribs

1
Soak bean mix in water. (15mins).
2
In a LARGE saucepan mix Vegetable oil, onion garlic, and celery.
3
Saute mix till celery become translucent.
4
Dry bean mix, and add beans, broth and tomatoes (do not drain tomatoes juices) to the saucepan.
5
Cook for 2 hours 1/2 stirring about every 20 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: green lentils, 1 small red beans, 1 small white beans, light red kidney beans, and more.

Yes, 9 Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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