Bake this irresistible 7-Up Pound Cake at home. Made with pineapple, Wesson oil and eggs. Easy step-by-step instructions included.
This 7-Up Pound Cake relies on simple, everyday ingredients such as wesson oil, eggs, beaten well after each and (10 oz.) bottle 7-up. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 7-Up Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026