How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 7 Layer Sandwich?

You need 10 ingredients. The key ingredients include: 2 slices toasted potato bread, 4 slices boar's head turkey pastrami, 1 slice real American cheese (not cheese food), 1 slice boar's head smoked gruyere cheese, and more.

Is 7 Layer Sandwich suitable as meat & poultry?

Yes, 7 Layer Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 7 Layer Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

7 Layer Sandwich Recipe

Name: 7 Layer Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices toasted potato bread; 4 slices boar's head turkey pastrami; 1 slice real American cheese (not cheese food); 1 slice boar's head smoked gruyere cheese; 1 tablespoon whole grain mustard (mine is irish and has whiskey in it); 1 tablespoon mayonnaise; 2 kalamata olives; 2 prune olives; 2 slices bacon; cracked pepper

Try this homemade 7 Layer Sandwich recipe the whole family will love. Made with bread, turkey pastrami, American cheese and gruyere cheese. Easy step-by…

This 7 Layer Sandwich relies on simple, everyday ingredients such as toasted potato bread, boar's head turkey pastrami, mayonnaise and kalamata olives. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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7 Layer Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions