7 Dry Bean Soup

Name: 7 Dry Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. mixed dried beans; 2 c. diced ham or sliced smoked sausage; 1 clove garlic, minced; 1 (28 oz.) can tomatoes; 1/2 Tbsp. salt; 2 qt. water; 1 large onion; 1 tsp. chili powder; 1 to 2 Tbsp. lemon juice; salt and pepper

Eats Now Editorial Team · 371 kcal · Soups & Stews

Jump to Recipe

7 Dry Bean Soup – a delicious recipe with beans, ham, clove garlic, tomatoes, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. mixed dried beans
2 c. diced ham or sliced smoked sausage
1 clove garlic, minced
1 (28 oz.) can tomatoes
1/2 Tbsp. salt
2 qt. water
1 large onion
1 tsp. chili powder
1 to 2 Tbsp. lemon juice
salt and pepper

1
Use at least 7 varieties of beans (Great Northern, navy, black turtle, pinto, red, pink and kidney, yellow and green split peas). Rinse beans; place in large kettle and cover with water and soak overnight.
2
Drain.
3
Add 2 quarts water and ham or sausage.
4
Simmer 3 hours.
5
Add onion, garlic, chili powder, tomatoes and lemon juice.
6
Simmer another 45 minutes.
7
Add salt and pepper as desired. Yields 2 quarts.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. mixed dried beans, 2 c. diced ham or sliced smoked sausage, 1 clove garlic, minced, 1 (28 oz.) can tomatoes, and more.

Yes, 7 Dry Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Squash Casserole
Fresh Tomato Soup
Beef And Beans
Onion Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy