60 Minute Oven Sirloin Steak Stew Recipe

Name: 60 Minute Oven Sirloin Steak Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sirloin steak, cut in strips; 4 small new potatoes, cut in 1/4-inch wedges; 1/2 lb frozen green beans, french cut, thawed; 6 carrots, peeled and sliced; 1 small yellow onion, cut in small wedges; 1 (14 1/2 ounce) can beef broth; 3/4 cup water; 1/2 cup flour; 1 1/2 teaspoons McCormick broiled steak seasoning or 1 1/2 teaspoons McCormick's Season All; 1/2 teaspoon McCormick® Thyme Leaves; 1/4 teaspoon McCormick(R) Black Pepper

Servings: persons

1 lb sirloin steak, cut in strips
4 small new potatoes, cut in 1/4-inch wedges
1/2 lb frozen green beans, french cut, thawed
6 carrots, peeled and sliced
1 small yellow onion, cut in small wedges
1 (14 1/2 ounce) can beef broth
3/4 cup water
1/2 cup flour
1 1/2 teaspoons McCormick broiled steak seasoning or 1 1/2 teaspoons McCormick's Season All
1/2 teaspoon McCormick® Thyme Leaves
1/4 teaspoon McCormick(R) Black Pepper

1
Combine first five ingredients in metal 13 x 9 x 2-inch baking pan.
2
In a medium bowl, combine remaining ingredients with a whisk.
3
Pour over meat and vegetables.
4
Cover baking pan with aluminum foil.
5
Bake in preheated 400 degree oven 40 minutes.
6
Carefully uncover and stir meat and vegetables.
7
Cover and bake an additional 20 minutes.
8
Uncover and stir stew before serving.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb sirloin steak, cut in strips, 4 small new potatoes, cut in 1/4-inch wedges, 1/2 lb frozen green beans, french cut, thawed, 6 carrots, peeled and sliced, and more.

Yes, 60 Minute Oven Sirloin Steak Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

60 Minute Oven Sirloin Steak Stew

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