6 Layer Casserole

1. 1

   Grease a 2-quart casserole dish.

2. 2

   Place potatoes, celery, ground beef, sliced onions and minced green peppers in layers in dish.

3. 3

   Combine tomatoes, salt and pepper; spoon over vegetables in casserole.

4. 4

   Cover and bake at 350u00b0 about 1 1/2 hours or until vegetables are tender.

5. 5

   Garnish with green pepper slices.

6. 6

   Yields 6 to 8 servings.

No additional tips available.