'57 Chevy Yum-Yum Bars Recipe

Name: '57 Chevy Yum-Yum Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. brown sugar; 1 tsp. cream of tartar; 1/2 tsp. soda; 1/2 c. butter; 2 well beaten egg yolks; 1/2 c. nuts; 2 egg whites; 1 tsp. vanilla; 1 c. brown sugar

Servings: persons

1
Spread with nuts.
2
Beat egg whites until stiff.
3
Add vanilla and brown sugar.
4
Mix well.
5
Pour over the ingredients in pan and bake at 350u00b0 for 25 minutes.
6
Cut into squares while warm with a hot knife.
7
(Keep knife hot by dipping in hot water.)

926

kcal

Calories

Fat

135

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. flour, 1/2 c. brown sugar, 1 tsp. cream of tartar, 1/2 tsp. soda, and more.

Yes, '57 Chevy Yum-Yum Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

'57 Chevy Yum-Yum Bars

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions