""Bake at 450 on an ungreased baking sheet for approximately 10-12 minutes.""]"
This 50% Whole Wheat Biscuits relies on simple, everyday ingredients such as whole wheat flour, white flour, baking powder and sea salt. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 50% Whole Wheat Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026