How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tartar Sauce?

You need 6 ingredients. The key ingredients include: 1/2 c. salad dressing or mayonnaise, 1 Tbsp. lemon juice, 2 tsp. Dijon mustard (may use dry mustard), 1/4 c. grated cucumber (unpeeled), and more.

Is Tangy Tartar Sauce suitable as baking & desserts?

Yes, Tangy Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tangy Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tangy Tartar Sauce Recipe

Name: Tangy Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. salad dressing or mayonnaise; 1 Tbsp. lemon juice; 2 tsp. Dijon mustard (may use dry mustard); 1/4 c. grated cucumber (unpeeled); 1 tsp. Worcestershire sauce; 3 Tbsp. chopped scallions (including green)

Tangy Tartar Sauce – a delicious recipe with salad dressing, lemon juice, cucumber, Worcestershire sauce, scallions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. salad dressing or mayonnaise
1 Tbsp. lemon juice
2 tsp. Dijon mustard (may use dry mustard)
1/4 c. grated cucumber (unpeeled)
1 tsp. Worcestershire sauce
3 Tbsp. chopped scallions (including green)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Tartar Sauce

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