How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Egg Cake?

You need 6 ingredients. The key ingredients include: 1 3/4 c. sugar, 1 c. Crisco, 1 tsp. vanilla, 1/4 tsp. salt or 1 pinch, and more.

Is 5 Egg Cake suitable as baking & desserts?

Yes, 5 Egg Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 5 Egg Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

5 Egg Cake Recipe

Name: 5 Egg Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. sugar; 1 c. Crisco; 1 tsp. vanilla; 1/4 tsp. salt or 1 pinch; 5 eggs; 2 c. flour

5 Egg Cake – a delicious recipe with sugar, Crisco, vanilla, salt, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. sugar
1 c. Crisco
1 tsp. vanilla
1/4 tsp. salt or 1 pinch
5 eggs
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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