How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 40 Clove Chicken Felice?

You need 11 ingredients. The key ingredients include: 1 frying chicken, cut up, 40 cloves fresh whole garlic, 1/2 c. dry white wine (optional), 1/4 c. vermouth (optional), and more.

Is 40 Clove Chicken Felice suitable as meat & poultry?

Yes, 40 Clove Chicken Felice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 40 Clove Chicken Felice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

40 Clove Chicken Felice Recipe

Name: 40 Clove Chicken Felice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken, cut up; 40 cloves fresh whole garlic; 1/2 c. dry white wine (optional); 1/4 c. vermouth (optional); 4 stalks celery, cut to 1-inch pieces; 1 tsp. oregano; 2 tsp. basil; 6 sprigs minced parsley; pinch of red pepper; 1 lemon; salt and pepper to taste

Try this homemade 40 Clove Chicken Felice recipe the whole family will love. Made with chicken, garlic, white wine and stalks celery. Easy step-by-step …

This 40 Clove Chicken Felice relies on simple, everyday ingredients such as frying chicken, cut up, fresh whole garlic, dry white wine (optional) and vermouth (optional). It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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40 Clove Chicken Felice

Tips for the best results

Variations & substitutions

My Personal Notes

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