How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4-H Layer Cake?

You need 8 ingredients. The key ingredients include: 3 c. cake flour, 1 Tbsp. baking powder, 1 tsp. salt, 1/2 c. butter, and more.

Is 4-H Layer Cake suitable as baking & desserts?

Yes, 4-H Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 4-H Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

4-H Layer Cake Recipe

Name: 4-H Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. cake flour; 1 Tbsp. baking powder; 1 tsp. salt; 1/2 c. butter; 1 tsp. vanilla; 2 eggs; 1 1/2 c. sugar; 1 c. milk

4-H Layer Cake – a delicious recipe with cake flour, baking powder, salt, butter, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. cake flour
1 Tbsp. baking powder
1 tsp. salt
1/2 c. butter
1 tsp. vanilla
2 eggs
1 1/2 c. sugar
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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4-H Layer Cake

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