How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodle Stroganoff?

You need 10 ingredients. The key ingredients include: 4 c. egg noodles (medium or wide), 1 lb. ground beef, 3 slices bacon, diced, 1/2 c. chopped onion, and more.

Is Egg Noodle Stroganoff suitable as pasta & noodles?

Yes, Egg Noodle Stroganoff falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodle Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodle Stroganoff Recipe

Name: Egg Noodle Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 4 c. egg noodles (medium or wide); 1 lb. ground beef; 3 slices bacon, diced; 1/2 c. chopped onion; 1 1/2 Tbsp. flour; 3/4 tsp. salt; 1/4 tsp. paprika; 1/4 tsp. pepper; 1 can condensed cream of mushroom soup; 1 c. dairy sour cream

Egg Noodle Stroganoff – a delicious recipe with egg noodles, ground beef, bacon, onion, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Egg Noodle Stroganoff

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