How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4-Bean Casserole?

You need 8 ingredients. The key ingredients include: 1/2 lb. bacon, chopped, 1 large onion, chopped, 1/3 c. vinegar, 1 c. brown sugar, and more.

Is 4-Bean Casserole suitable as meat & poultry?

Yes, 4-Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 4-Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4-Bean Casserole Recipe

Name: 4-Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, chopped; 1 large onion, chopped; 1/3 c. vinegar; 1 c. brown sugar; 1 can kidney beans; 1 can lima beans; 1 can buttered lima beans; 1 can pork and beans

4-Bean Casserole – a delicious recipe with bacon, onion, vinegar, brown sugar, kidney beans, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, chopped
1 large onion, chopped
1/3 c. vinegar
1 c. brown sugar
1 can kidney beans
1 can lima beans
1 can buttered lima beans
1 can pork and beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1646 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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4-Bean Casserole

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