4 Bean Casserole

Name: 4 Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon; 1 lb. hamburger; 1 large onion, chopped; 3/4 c. brown sugar; 1/2 c. ketchup; 2 Tbsp. liquid smoke; 1 can green lima beans; 1 can yellow butter beans; 1 can red kidney beans; 1 large can pork and beans

Eats Now Editorial Team · 1706 kcal · Meat & Poultry

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4 Bean Casserole – a delicious recipe with bacon, hamburger, onion, brown sugar, ketchup, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon
1 lb. hamburger
1 large onion, chopped
3/4 c. brown sugar
1/2 c. ketchup
2 Tbsp. liquid smoke
1 can green lima beans
1 can yellow butter beans
1 can red kidney beans
1 large can pork and beans

1
Brown bacon, hamburger and onions.
2
Add all beans with juices, ketchup, salt, pepper and brown sugar.
3
Bake 1 hour and 20 minutes at 375u00b0 without lid or slow cook on stove top.

1706

kcal

Calories

118

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. bacon, 1 lb. hamburger, 1 large onion, chopped, 3/4 c. brown sugar, and more.

Yes, 4 Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1706 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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