How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4 Bean Baked Beans?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans pork and beans, 1 (15 ounce) can butter beans (drained), 1 (15 ounce) can lima beans (drained), 1 (15 ounce) can red beans (drained), and more.

Is 4 Bean Baked Beans suitable as meat & poultry?

Yes, 4 Bean Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 4 Bean Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4 Bean Baked Beans Recipe

Name: 4 Bean Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans pork and beans; 1 (15 ounce) can butter beans (drained); 1 (15 ounce) can lima beans (drained); 1 (15 ounce) can red beans (drained); 1/4 cup bacon (cooked and crumbled) or 1/4 cup sausage (cooked and crumbled); 1/4 cup brown sugar; 3 tablespoons ketchup; 1 tablespoon mustard; 1 onion (chopped fine)

Try this homemade 4 Bean Baked Beans recipe the whole family will love. Made with pork, butter beans, beans and red beans. Easy step-by-step instruction…

This 4 Bean Baked Beans relies on simple, everyday ingredients such as brown sugar, ketchup, mustard and onion (chopped fine). It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (15 ounce) cans pork and beans
1 (15 ounce) can butter beans (drained)
1 (15 ounce) can lima beans (drained)
1 (15 ounce) can red beans (drained)
1/4 cup bacon (cooked and crumbled) or 1/4 cup sausage (cooked and crumbled)
1/4 cup brown sugar
3 tablespoons ketchup
1 tablespoon mustard
1 onion (chopped fine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Meat & Poultry

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4 Bean Baked Beans

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