3-Ingredient Peanut Butter Cookies

1. 1

   Preheat oven to 180u00b0C (350u00b0F).

2. 2

   Mix the maple syrup and the peanut butter. Add the oat flour little by little and mix everything well.

3. 3

   With a spoon, or with wet hands, put some balls out of the mixture onto a baking tray that's covered with baking paper. Leave enough space between them and flatten them out a bit. Bake for 10-12 minutes. Be careful not to touch the biscuits because they are very soft while hot and you may ruin their shape. They will get hard when they cool down.

* Per serving · 4 servings · Values may vary.

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