3 Cheese Lasagna Recipe

Name: 3 Cheese Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 large lasagna noodles; 1 lb ground beef; 1 tablespoon vegetable oil; 1 onion; 5 garlic cloves; 1 pinch salt; 3 dashes oregano; 2 dashes basil; 1 dash thyme; 15 peppercorns; 1 green pepper; 1 head broccoli; 1 whole zucchini (optional); 8 mushrooms; 1 (26 ounce) can spaghetti sauce; 1 (14 ounce) can whole tomatoes; 1 (8 ounce) can tomato paste; 300 g mozzarella cheese; 75 g parmesan cheese; 1 cup ricotta cheese (or cottage cheese)

Servings: persons

9 large lasagna noodles
1 lb ground beef
1 tablespoon vegetable oil
1 onion
5 garlic cloves
1 pinch salt
3 dashes oregano
2 dashes basil
1 dash thyme
15 peppercorns
1 green pepper
1 head broccoli
1 whole zucchini (optional)
8 mushrooms
1 (26 ounce) can spaghetti sauce
1 (14 ounce) can whole tomatoes
1 (8 ounce) can tomato paste
300 g mozzarella cheese
75 g parmesan cheese
1 cup ricotta cheese (or cottage cheese)

1
Chop the garlic.
2
Grind the garlic, peppercorns, salt, thyme, basil, and oregano together with a mortar and pestle.
3
Start frying these ground ingredients in a large frying pan with a little oil. Fry for a few seconds.
4
Add the ground beef.
5
Now boil some water. Add the lasagna noodles.
6
Chop the mushrooms, onions, and any vegetables up. Add to the frying meat.
7
When the beef is fully cooked, Add the spaghetti sauce, tomatoes, and tomato paste. Continue cooking until the vegetables are cooked.
8
When the lasagne noodles are cooked, preheat the oven to 350u00b0F.
9
Grate the mozzarella, crumble the ricotta and parmesan, and mix the 3 cheeses together.
10
In a lasagne pan, layer the ingredients, starting with sauce, then noodles, then cheese.
11
Put 3 layers of noodles, and then more sauce on the top, and finally add some more parmesan to the top.
12
Bake in the oven for about 30 minutes.

2232

kcal

Calories

Fat

322

Carbs

118

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 9 large lasagna noodles, 1 lb ground beef, 1 tablespoon vegetable oil, 1 onion, and more.

Yes, 3 Cheese Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3 Cheese Lasagna

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