How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3 Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 16 oz. can pork and beans, 16 oz. can red kidney beans, 1/4 lb. cubed Cheddar cheese, and more.

Is 3 Bean Casserole suitable as meat & poultry?

Yes, 3 Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 3 Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3 Bean Casserole Recipe

Name: 3 Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 16 oz. can pork and beans; 16 oz. can red kidney beans; 1/4 lb. cubed Cheddar cheese; 1/2 c. brown sugar; 1/3 c. catsup; 2 Tbsp. Worcestershire sauce; 4 slices bacon, chopped; 16 oz. can lima beans

3 Bean Casserole – a delicious recipe with onion, pork, red kidney beans, Cheddar cheese, brown sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, chopped
16 oz. can pork and beans
16 oz. can red kidney beans
1/4 lb. cubed Cheddar cheese
1/2 c. brown sugar
1/3 c. catsup
2 Tbsp. Worcestershire sauce
4 slices bacon, chopped
16 oz. can lima beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
836 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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3 Bean Casserole

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