How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3 Bean Baked Beans?

You need 12 ingredients. The key ingredients include: 2 cans kidney beans, 2 cans navy beans, 2 cans butter beans, 1/2 box light brown sugar, and more.

Is 3 Bean Baked Beans suitable as meat & poultry?

Yes, 3 Bean Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 3 Bean Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3 Bean Baked Beans Recipe

Name: 3 Bean Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans kidney beans; 2 cans navy beans; 2 cans butter beans; 1/2 box light brown sugar; 1/2 bottle ketchup; 2 Tbsp. Worcestershire sauce; 2 Tbsp. soy sauce; 1/2 chopped onion; 2 Tbsp. parsley flakes; 2 Tbsp. mustard; 2 Tbsp. pepper flakes; 6 to 8 strips bacon

Try this homemade 3 Bean Baked Beans recipe the whole family will love. Made with kidney beans, navy beans, butter beans and light brown sugar. Easy ste…

This 3 Bean Baked Beans relies on simple, everyday ingredients such as kidney beans, navy beans, butter beans and box light brown sugar. It comes together quickly and makes 4 servings, at about 2838 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2838

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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3 Bean Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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