How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers?

You need 8 ingredients. The key ingredients include: 1 loaf crusty Italian bread, sliced thin and toasted (you can use a crusty French bread or a 6 oz bag of New Yorker Bagel Chips works nice also), 3 garlic cloves, minced, 3 shallots, peeled and chopped fine, 2 tablespoons olive oil, and more.

Is 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers suitable as snacks & appetizers?

Yes, 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

2Bleu'S Mushroom And Swiss On Crostini Toast Appet

Name: 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf crusty Italian bread, sliced thin and toasted (you can use a crusty French bread or a 6 oz bag of New Yorker Bagel Chips works nice also); 3 garlic cloves, minced; 3 shallots, peeled and chopped fine; 2 tablespoons olive oil; 2 tablespoons red bell peppers, diced small; 4 cups fresh mushrooms, sliced small and thin (assorted); 1 tablespoon herbs (suggested Buddha's Herb Mix for Mushrooms); 8 ounces swiss cheese, shredded (use the best quality)

Try this homemade 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers recipe the whole family will love. Made with crusty Italian bread, garlic, sh…

This 2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers relies on simple, everyday ingredients such as garlic cloves, minced and olive oil. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf crusty Italian bread, sliced thin and toasted (you can use a crusty French bread or a 6 oz bag of New Yorker Bagel Chips works nice also)
3 garlic cloves, minced
3 shallots, peeled and chopped fine
2 tablespoons olive oil
2 tablespoons red bell peppers, diced small
4 cups fresh mushrooms, sliced small and thin (assorted)
1 tablespoon herbs (suggested Buddha's Herb Mix for Mushrooms)
8 ounces swiss cheese, shredded (use the best quality)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
461 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

2Bleu'S Mushroom And Swiss On Crostini Toast Appetizers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions