How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 25-Minute Chicken and Rice Florentine?

You need 8 ingredients. The key ingredients include: 1 Tbsp. oil, 4 small boneless skinless chicken breasts (1 lb./450 g), 1 cup water, 1 can (10 fl oz/284 mL) condensed cream of chicken soup, and more.

Is 25-Minute Chicken and Rice Florentine suitable as meat & poultry?

Yes, 25-Minute Chicken and Rice Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 25-Minute Chicken and Rice Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

25-Minute Chicken and Rice Florentine Recipe

Name: 25-Minute Chicken and Rice Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 4 small boneless skinless chicken breasts (1 lb./450 g); 1 cup water; 1 can (10 fl oz/284 mL) condensed cream of chicken soup; 1/8 tsp. ground nutmeg; 1-1/3 cups instant white rice, uncooked; 1 pkg. (300 g) frozen chopped spinach, thawed, well drained; 1 cup Cracker Barrel Shredded Swiss Au Gratin Cheese

25-Minute Chicken and Rice Florentine – a delicious recipe with oil, chicken breasts, water, condensed cream, ground nutmeg, instant white rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
4 small boneless skinless chicken breasts (1 lb./450 g)
1 cup water
1 can (10 fl oz/284 mL) condensed cream of chicken soup
1/8 tsp. ground nutmeg
1-1/3 cups instant white rice, uncooked
1 pkg. (300 g) frozen chopped spinach, thawed, well drained
1 cup Cracker Barrel Shredded Swiss Au Gratin Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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25-Minute Chicken and Rice Florentine

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