Try this homemade Brisket In Foil recipe the whole family will love. Made with beef brisket, onion soup, pepper and red wine. Easy step-by-step instruct…
This Brisket In Foil relies on simple, everyday ingredients such as to 4 lb. beef brisket, envelope onion soup mix, pepper and dry red wine. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026