How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Vegetable Salad?

You need 9 ingredients. The key ingredients include: 6 c. chopped lettuce, 6 hard-boiled eggs, sliced, 1 lb. bacon, crisp cooked and crumbled, 1 c. mayonnaise or salad dressing, and more.

Is 24 Hour Vegetable Salad suitable as salads?

Yes, 24 Hour Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24 Hour Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24 Hour Vegetable Salad Recipe

Name: 24 Hour Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. chopped lettuce; 6 hard-boiled eggs, sliced; 1 lb. bacon, crisp cooked and crumbled; 1 c. mayonnaise or salad dressing; sugar; 1 (10 oz.) pkg. frozen peas, thawed; 1/2 c. sliced green onions and tops; 2 c. (8 oz.) shredded Swiss cheese; paprika

24 Hour Vegetable Salad – a delicious recipe with chopped lettuce, eggs, bacon, mayonnaise, sugar, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 c. chopped lettuce
6 hard-boiled eggs, sliced
1 lb. bacon, crisp cooked and crumbled
1 c. mayonnaise or salad dressing
sugar
1 (10 oz.) pkg. frozen peas, thawed
1/2 c. sliced green onions and tops
2 c. (8 oz.) shredded Swiss cheese
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1805 kcal
Category
Salads

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24 Hour Vegetable Salad

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