How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lima Bean Salad?

You need 14 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 1/4 teaspoon salt, 1/4 teaspoon pepper, 1/4 teaspoon Dijon mustard, and more.

Is Lima Bean Salad suitable as salads?

Yes, Lima Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lima Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lima Bean Salad Recipe

Name: Lima Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh lemon juice; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon Dijon mustard; 2 tablespoons olive oil; 1 cup cooked bulgur; 1 cup frozen lima beans, cooked; 1 cup chopped yellow bell pepper; 1/4 cup finely chopped red onion; 1/4 cup chopped fresh chives; 1/4 cup chopped fresh parsley; 1 tablespoon chopped fresh thyme; 1 (15 1/2-ounce) can chickpeas (garbanzo beans), rinsed and drained; 1 (15-ounce) can kidney beans, rinsed and drained

Lima Bean Salad

Eats Now Editorial Team · 253 kcal · Salads

Lima Bean Salad – a delicious recipe with lemon juice, salt, pepper, Dijon mustard, olive oil, frozen lima beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lima Bean Salad

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