How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24-Hour Salad In Layers?

You need 12 ingredients. The key ingredients include: 1 medium lettuce, 1 bunch green onions, 1 c. celery, 1 can sliced water chestnuts, and more.

Is 24-Hour Salad In Layers suitable as salads?

Yes, 24-Hour Salad In Layers falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24-Hour Salad In Layers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24-Hour Salad In Layers Recipe

Name: 24-Hour Salad In Layers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium lettuce; 1 bunch green onions; 1 c. celery; 1 can sliced water chestnuts; 1 pkg. frozen peas; 2 c. mayonnaise; 1/2 c. Parmesan cheese; 2 tsp. sugar; 1 tsp. seasoning salt; 1/4 tsp. garlic salt; 2 hard-boiled eggs (run through sieve); 1/2 lb. bacon chips

24-Hour Salad In Layers

Eats Now Editorial Team · 1397 kcal · Salads

24-Hour Salad In Layers – a delicious recipe with green onions, celery, water chestnuts, frozen peas, mayonnaise, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

24-Hour Salad In Layers

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