How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Layered Salad?

You need 6 ingredients. The key ingredients include: 1/2 small lettuce, torn, 1/2 c. frozen English peas, thawed, 2 oz. Swiss cheese, shredded, 1/2 c. finely chopped celery, and more.

Is 24 Hour Layered Salad suitable as salads?

Yes, 24 Hour Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24 Hour Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24 Hour Layered Salad Recipe

Name: 24 Hour Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small lettuce, torn; 1/2 c. frozen English peas, thawed; 2 oz. Swiss cheese, shredded; 1/2 c. finely chopped celery; 2 Tbsp. Parmesan cheese; 1/2 c. mayonnaise

24 Hour Layered Salad – a delicious recipe with peas, Swiss cheese, celery, Parmesan cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 small lettuce, torn
1/2 c. frozen English peas, thawed
2 oz. Swiss cheese, shredded
1/2 c. finely chopped celery
2 Tbsp. Parmesan cheese
1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Salads

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24 Hour Layered Salad

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