How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Chocolate Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1 c. granulated sugar, 1/3 c. unsweetened cocoa, 1 tsp. baking soda, and more.

Is 24 Hour Chocolate Cake suitable as baking & desserts?

Yes, 24 Hour Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 24 Hour Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

24 Hour Chocolate Cake Recipe

Name: 24 Hour Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. all-purpose flour; 1 c. granulated sugar; 1/3 c. unsweetened cocoa; 1 tsp. baking soda; 1/2 tsp. salt; 1 Tbsp. vanilla; 1 Tbsp. cider vinegar; 1/2 c. vegetable oil; 1 c. water; 1 Tbsp. confectioners sugar

24 Hour Chocolate Cake

Eats Now Editorial Team · 897 kcal · Baking & Desserts

24 Hour Chocolate Cake – a delicious recipe with flour, sugar, unsweetened cocoa, baking soda, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

24 Hour Chocolate Cake

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