How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Cheesecake Cups Recipe?

You need 7 ingredients. The key ingredients include: 2 Packages cream cheese, 2 Large eggs, 1 teaspoon vanilla, 3/4 c. sugar, and more.

Is Mini Cheesecake Cups Recipe suitable as baking & desserts?

Yes, Mini Cheesecake Cups Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Cheesecake Cups Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Cheesecake Cups Recipe Recipe

Name: Mini Cheesecake Cups Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Packages cream cheese; 2 Large eggs; 1 teaspoon vanilla; 3/4 c. sugar; 1 tbsp. lemon juice; 1 box vanilla wafers; 1 can pie filling (any flavor)

Mini Cheesecake Cups Recipe – a delicious recipe with cream cheese, eggs, vanilla, sugar, lemon juice, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Packages cream cheese
2 Large eggs
1 teaspoon vanilla
3/4 c. sugar
1 tbsp. lemon juice
1 box vanilla wafers
1 can pie filling (any flavor)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Cheesecake Cups Recipe

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