How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20 Minute Pasta Fagioli (Fazool)?

You need 12 ingredients. The key ingredients include: 1 lb bob evans bulk Italian sausage, browned and drained, 1 (1 1/4 ounce) package mccormick's mild chili seasoning mix, 1 (8 ounce) can tomato sauce, 1 (8 ounce) can pizza sauce, and more.

Is 20 Minute Pasta Fagioli (Fazool) suitable as pasta & noodles?

Yes, 20 Minute Pasta Fagioli (Fazool) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 20 Minute Pasta Fagioli (Fazool)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

20 Minute Pasta Fagioli (Fazool) Recipe

Name: 20 Minute Pasta Fagioli (Fazool)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bob evans bulk Italian sausage, browned and drained; 1 (1 1/4 ounce) package mccormick's mild chili seasoning mix; 1 (8 ounce) can tomato sauce; 1 (8 ounce) can pizza sauce; 1/4 teaspoon italian seasoning; 1/4 teaspoon black pepper; 2 garlic cloves, minced; 1 (15 ounce) can red kidney beans; 1 (15 ounce) can white cannellini beans (or pinto beans); 1 cup water; 1 cup ditali pasta, cooked and drained (or another small pasta); 1/4 cup shredded parmesan cheese (or Asiago Cheese(optional)

20 Minute Pasta Fagioli (Fazool)

Eats Now Editorial Team · 392 kcal · Pasta & Noodles

20 Minute Pasta Fagioli (Fazool) – a delicious recipe with bob evans, chili seasoning mix, tomato sauce, pizza sauce, italian seasoning, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

20 Minute Pasta Fagioli (Fazool)

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