How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20-Minute Gourmet Shrimp and White Bean Salad?

You need 9 ingredients. The key ingredients include: 2 garlic cloves, minced, 1 lb cooked peeled and deveined medium shrimp, 1 tablespoon olive oil, ½ teaspoon red pepper flakes (to taste), and more.

Is 20-Minute Gourmet Shrimp and White Bean Salad suitable as seafood?

Yes, 20-Minute Gourmet Shrimp and White Bean Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover 20-Minute Gourmet Shrimp and White Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

20-Minute Gourmet Shrimp and White Bean Salad

Name: 20-Minute Gourmet Shrimp and White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced; 1 lb cooked peeled and deveined medium shrimp; 1 tablespoon olive oil; ½ teaspoon red pepper flakes (to taste); salt and pepper (to taste); ½ cup finely chopped red onion; 2 (15 ounce) cans white beans; 14-⅓ cup store-bought Italian dressing; romaine lettuce, torn into bite-sized pieces (enough for 4 servings)

Fresh, crisp and full of flavor — this 20-Minute Gourmet Shrimp and White Bean Salad is a must-try. Made with garlic, shrimp, olive oil and red pepper. …

This 20-Minute Gourmet Shrimp and White Bean Salad relies on simple, everyday ingredients such as garlic cloves, minced, olive oil, red pepper flakes (to taste) and salt and pepper (to taste). It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 garlic cloves, minced
1 lb cooked peeled and deveined medium shrimp
1 tablespoon olive oil
½ teaspoon red pepper flakes (to taste)
salt and pepper (to taste)
½ cup finely chopped red onion
2 (15 ounce) cans white beans
14-⅓ cup store-bought Italian dressing
romaine lettuce, torn into bite-sized pieces (enough for 4 servings)

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Quick Info

Servings
4 servings
Calories
302 kcal
Category
Seafood

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20-Minute Gourmet Shrimp and White Bean Salad

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