How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20-Minute Cake?

You need 4 ingredients. The key ingredients include: 1 angel food cake, 1 small lemon pudding, 1 (1 lb. 4 oz.) can crushed pineapple (with juice), 8 oz. Cool Whip.

Is 20-Minute Cake suitable as baking & desserts?

Yes, 20-Minute Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 20-Minute Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

20-Minute Cake Recipe

Name: 20-Minute Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 angel food cake; 1 small lemon pudding; 1 (1 lb. 4 oz.) can crushed pineapple (with juice); 8 oz. Cool Whip

www.cookbooks.com/Recipe-Details.aspx?id=998621

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake
1 small lemon pudding
1 (1 lb. 4 oz.) can crushed pineapple (with juice)
8 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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20-Minute Cake

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