How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 2 Pecan Pies?

You need 7 ingredients. The key ingredients include: 2 unbaked pie shells (shallow), 1 stick butter, melted, 5 eggs, slightly beaten, 2 Tbsp. corn meal, and more.

Is 2 Pecan Pies suitable as baking & desserts?

Yes, 2 Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 2 Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

2 Pecan Pies Recipe

Name: 2 Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unbaked pie shells (shallow); 1 stick butter, melted; 5 eggs, slightly beaten; 2 Tbsp. corn meal; 2 Tbsp. cold water; 1 box light brown sugar; 2 c. chopped pecans

2 Pecan Pies – a delicious recipe with unbaked pie shells, butter, eggs, corn meal, cold water, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 unbaked pie shells (shallow)
1 stick butter, melted
5 eggs, slightly beaten
2 Tbsp. corn meal
2 Tbsp. cold water
1 box light brown sugar
2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1312 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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2 Pecan Pies

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