15 Minute Chicken Casserole

Name: 15 Minute Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) can chicken; 1 can chicken cream soup; 1 c. diced celery; 1/2 c. nuts; 1/2 tsp. salt; 1/2 c. onion; 1/4 tsp. pepper; 3/4 c. mayonnaise; 3 hard-boiled eggs, sliced; 2 c. crushed potato chips

Eats Now Editorial Team · 734 kcal · Meat & Poultry

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15 Minute Chicken Casserole – a delicious recipe with chicken, chicken cream soup, celery, nuts, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) can chicken
1 can chicken cream soup
1 c. diced celery
1/2 c. nuts
1/2 tsp. salt
1/2 c. onion
1/4 tsp. pepper
3/4 c. mayonnaise
3 hard-boiled eggs, sliced
2 c. crushed potato chips

1
Combine chicken, celery, onion, nuts, salt, pepper, mayonnaise and 1 cup of potato chips. Put in casserole. Put remaining chips on top. Pour on soup and egg slices. Bake at 450u00b0 for 15 minutes.

734

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (6 oz.) can chicken, 1 can chicken cream soup, 1 c. diced celery, 1/2 c. nuts, and more.

Yes, 15 Minute Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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