How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 100 Year-Old Old Fashioned Cream Pie?

You need 8 ingredients. The key ingredients include: 3 large eggs, seperated, 3 tablespoons sugar, 1 1/2 tablespoons flour, 1 pinch salt, and more.

Is 100 Year-Old Old Fashioned Cream Pie suitable as baking & desserts?

Yes, 100 Year-Old Old Fashioned Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 100 Year-Old Old Fashioned Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

100 Year-Old Old Fashioned Cream Pie Recipe

Name: 100 Year-Old Old Fashioned Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs, seperated; 3 tablespoons sugar; 1 1/2 tablespoons flour; 1 pinch salt; 12 ounces evaporated milk; 1 1/2 cups brown sugar, packed; 1 teaspoon vanilla; 1 (10 inch) unbaked pie shells

100 Year-Old Old Fashioned Cream Pie – a delicious recipe with eggs, sugar, flour, salt, milk, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs, seperated
3 tablespoons sugar
1 1/2 tablespoons flour
1 pinch salt
12 ounces evaporated milk
1 1/2 cups brown sugar, packed
1 teaspoon vanilla
1 (10 inch) unbaked pie shells

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Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

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100 Year-Old Old Fashioned Cream Pie

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