100 Year Old Cookie

1. 1

   Cream together sugar and lard.

2. 2

   Add eggs and beat hard.

3. 3

   Place soda in a cup and add a mite of water until it foams up.

4. 4

   Sift flour and add to mixture.

5. 5

   Mix smoothly and swiftly, then neatly roll out on a board.

6. 6

   If too soft, add a little flour.

7. 7

   Cut out and bake in a hot oven.

No additional tips available.