How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10-Minute Cheesy Mexican Rice?

You need 4 ingredients. The key ingredients include: 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth, 3/4 cup salsa, 2-1/2 cups instant white rice, uncooked, 125 g Velveeta Process Cheese Product, cut into 1/2-inch cubes.

Is 10-Minute Cheesy Mexican Rice suitable as soups & stews?

Yes, 10-Minute Cheesy Mexican Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 10-Minute Cheesy Mexican Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

10-Minute Cheesy Mexican Rice Recipe

Name: 10-Minute Cheesy Mexican Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth; 3/4 cup salsa; 2-1/2 cups instant white rice, uncooked; 125 g Velveeta Process Cheese Product, cut into 1/2-inch cubes

10-Minute Cheesy Mexican Rice – a delicious recipe with chicken broth, salsa, instant white rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth
3/4 cup salsa
2-1/2 cups instant white rice, uncooked
125 g Velveeta Process Cheese Product, cut into 1/2-inch cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Soups & Stews

Eats Now Editorial Team

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10-Minute Cheesy Mexican Rice

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