How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10-Minute Arrabbiata Sauce?

You need 5 ingredients. The key ingredients include: 2 tablespoons Bertolli(R) ClassicoTM Olive Oil, 1 tablespoon finely chopped garlic, 1/8 to 1/4 teaspoon crushed red pepper flakes, 1 jar Bertolli(R) Tomato & Basil Sauce, and more.

Is 10-Minute Arrabbiata Sauce suitable as pasta & noodles?

Yes, 10-Minute Arrabbiata Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 10-Minute Arrabbiata Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

10-Minute Arrabbiata Sauce Recipe

Name: 10-Minute Arrabbiata Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Bertolli(R) ClassicoTM Olive Oil; 1 tablespoon finely chopped garlic; 1/8 to 1/4 teaspoon crushed red pepper flakes; 1 jar Bertolli(R) Tomato & Basil Sauce; 1 box (16 oz.) linguine, cooked and drained

10-Minute Arrabbiata Sauce – a delicious recipe with garlic, red pepper, Tomato, linguine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons Bertolli(R) ClassicoTM Olive Oil
1 tablespoon finely chopped garlic
1/8 to 1/4 teaspoon crushed red pepper flakes
1 jar Bertolli(R) Tomato & Basil Sauce
1 box (16 oz.) linguine, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Pasta & Noodles

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10-Minute Arrabbiata Sauce

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