How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10 Can Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 can Cheddar cheese soup, 1 can cream of mushroom soup, 1 small can Pet milk, 1 can asparagus bits, drained, and more.

Is 10 Can Chicken Casserole suitable as meat & poultry?

Yes, 10 Can Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 10 Can Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

10 Can Chicken Casserole Recipe

Name: 10 Can Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Cheddar cheese soup; 1 can cream of mushroom soup; 1 small can Pet milk; 1 can asparagus bits, drained; 1 can French-style green beans, drained; 1 can sliced mushrooms; 1 small jar pimentos; 1 can water chestnuts, drained and sliced; 1 can chow mein noodles; red pepper to taste; salt to taste

Try this homemade 10 Can Chicken Casserole recipe the whole family will love. Made with Cheddar cheese soup, cream of mushroom soup, Pet milk and aspara…

This 10 Can Chicken Casserole relies on simple, everyday ingredients such as cheddar cheese soup, cream of mushroom soup, small can pet milk and asparagus bits, drained. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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10 Can Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions