How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10 Bean Salad?

You need 3 ingredients. The key ingredients include: 1 can each: garbanzo beans, red kidney beans, cut wax beans, bean sprouts, pinto beans, soybeans, butter beans, lima beans, cut green beans and Great Northern beans, 1 c. chopped green pepper, 1 small chopped onion.

Is 10 Bean Salad suitable as salads?

Yes, 10 Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 10 Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

10 Bean Salad Recipe

Name: 10 Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can each: garbanzo beans, red kidney beans, cut wax beans, bean sprouts, pinto beans, soybeans, butter beans, lima beans, cut green beans and Great Northern beans; 1 c. chopped green pepper; 1 small chopped onion

10 Bean Salad – a delicious recipe with garbanzo beans, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can each: garbanzo beans, red kidney beans, cut wax beans, bean sprouts, pinto beans, soybeans, butter beans, lima beans, cut green beans and Great Northern beans
1 c. chopped green pepper
1 small chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Salads

Eats Now Editorial Team

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10 Bean Salad

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