Name: 1, 2, 3 Chocolate Chunk Cookies
Yield: 4 servings
Ingredients: 1 cup flour; 1 cup old-fashioned or quick-cooking oats; 1/2 tsp. baking soda; 1/2 tsp. ground cinnamon; 1/2 cup butter or margarine, softened; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1 egg; 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, coarsely chopped; 1/2 cup raisins

1

Heat oven to 375F.

2

Combine flour, oats, baking soda and cinnamon.

3

Beat butter and sugars in large bowl with mixer until blended.

4

Add egg; mix well.

5

Gradually beat in flour mixture until well blended.

6

Stir in chocolate and raisins.

7

Drop level tablespoonfuls of dough, 2 inches apart, onto parchment paper-covered baking sheets.

8

Bake 9 min.

9

or until lightly browned.

10

Cool on baking sheet 2 min.

11

Remove to wire racks; cool completely.

1, 2, 3 Chocolate Chunk Cookies

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